Maturation accelerators of raw smoked and dry cured sausages
Express ripening agent
Wholesale price available upon request
raw-smoked and dry cured sausages
ripening agent
8-10 g for 1 kg mincemeat mass
soft aluminium foil pack, 2 kg (2*5), box, 10 kg
ingredients: acidity regulator (E575), dextrose, antioxidant (E300).