Complex Food additives for dry and dry-cured sausages
V Salami Pepperoni
Wholesale price available upon request
dosage g/kg: 16-18 g for 1 kg meat products
packing, kg: soft aluminium foil pack, 1 kg (1*10), box, 10 kg
ingredients: acidity regulators (E575), spices (green pepper, black pepper, allspice, red chili pepper, coriander oil, black pepper extract, green pepper extract), dextrose, vegetable fibre, flavor intensifier (E621), salt, antioxidant (E301)