Complex Food additives for dry and dry-cured sausages

V Salami Italiyanskaya

Wholesale price available upon request

V Salami Italiyanskaya

dosage g/kg: 18-19 g for 1 kg meat products

packing, kg: soft aluminium foil pack, 1  kg (1*10), box, 10 kg

ingredients: acidity regulators (E575), spices (green pepper, black pepper, mace, chili pepper, coriander oil, green pepper extract), dextrose, vegetable fibre, salt, flavor intensifier (E621),  antioxidant (E301)