Blends to increase stability of meat systems
V MeatStab 10
Wholesale price available upon request
cooked sausage
sausage
cooked-smoked sausage
semi-smoked sausage
Consistence densifier and improver
5-30 g for 1 kg mincemeat mass
paper bag, 10 kg
ingredients: vegetable fibres, thickeners (E407, E412), sugar, gelling agent.